Certified Organic and 100% Grass Fed Beef

We are now selling beef cuts at the Peterborough Farmer's Market located at the Depot Square Park in downtown Peterborough, NH on Wednesdays from 3 to 6 pm. Come and see us!

At Green Ledge Farm (in beautiful Francestown, NH) we are committed to providing 100% grass FED / 100% grass FINISHED beef.  We are Certified Organic by the New Hampshire Dept. of Agriculture for both our Livestock and our Hay and Pasture Fields.  Our cows eat only certified organic grass and certified organic grass hay during their entire lifetime.

Grass fed and finished cows are happier and healthier than animals fed grain in crowded feedlots.  They have much higher levels of beneficial Conjugated Linoleic Acid (CLA) and omega-3 fatty acids thought to fight cancer, enhance the immune system, and prevent both diabetes and heart disease.  To learn more about the health benefits of grass fed beef, visit Eatwild.com.

 Grass fed beef is leaner than feedlot beef and some cuts benefit from cooking with moist heat or marinades.  See our Recipes page for some of our favorite meal ideas.

We sell beef by the side.  Our 2009 price is set at $4.99/lb at hanging weight.  If you have questions about our beef or about purchasing a side of our beef, please visit our FAQ page. 

Demand for our certified organic grass fed beef is high, so we maintain a waiting list for people who would like to become customers.  Waiting list members are informed of availability of our beef before the general public and have an advance opportunity to reserve a side.  If you’d like to be on our waiting list, please email Larry.  You may also call us at 603-547-3454.

We’ve added a photo gallery to show you some of the sights we enjoy here at the farm.

Enjoy this short video showing life on our farm as viewed by our daughter, Rebecca!